1kg pork mince
Breadcrumbs
Parmesan
1 egg
Lemon (juice plus zest)
Tin tomatoes
Cherry tomatoes
Chicken stock
Pasta (linguine)
Green beans
Mascarpone tart
375g puff pastry
250g mascarpone
2 eggs
Parmesan
400g spinach
2 cloves garlic
Nutmeg
Chilli
1kg pork belly or beef brisket
Tin canellini beans
Tin tomatoes
600g butternut pumpkin
Onion
Capsicum
Wraps, sour cream, avocado
Brown sugar, balsamic vinegar, coriander, fennel, paprika
Pecan crusted salmon
3 salmon fillets
1/4 cup pecans
1/4 cup bread crumbs
3 tbs Dijon mustard
3 tbs butter
3 tsp honey
Parsley
Asparagus and pasta
Lamb stew
1kg lamb leg (boneless)
Onion
Carrot
Celery
Garlic
Mushrooms
Beef stock
Red wine
Pork and Veal Ragu
- 500g pork mince
- 500g veal mince
- onion
- carrot
- celery
- garlic
- 5 big tomatoes
- milk (1 cup)
- pasta
Italian Sausage Risotto
- 500g (4) pork fennel sausages
- onion
- carrot
- celery
- 3 large tomatoes
- aborio rice
- chicken stock
- butter
Eggplant risotto and ricotta
- onion
- carrot
- celery
- eggplant
- 3 cloves garlic
- 2 big tomatoes
- 200g ricotta
- aborio rice
- chicken stock
- lamb or pork mince
Leek and Pea Risotto
- leek
- garlic
- frozen peas
- aborio rice
- butter
- chicken stock
Ginger chicken snow peas
2kg chicken thighs
300g snow peas
Garlic
Ginger
Shallots
Chicken stock 1 cup
White wine vinegar
Sesame oil
Soy
Honey
Cornflour