- 200g Large Pasta Shells/Tubes
- 400g tin Salmon (Red/Pink)
- 500g Ricotta
- Chives
- 300ml Cream
- Cheese (Cheddar, Parmesan)
Pasta Complete
Basil Pesto with Spaghetti/Fettuccine
- 1 Cups Basil Leaves
- 8 tbs Grated Parmesan
- 1 tsp Salt
- 3 tbs Cashews
- 1 Clove Garlic
- Mushrooms
- Bacon
- Haloumi
- Pasta (Spirals, Spaghetti, Fettuccine)