Tray-baked Chicken with Cream Spinach and Potatoes

  • 6-8 Chicken Thighs
  • 4 Rashers Bacon
  • 250g pack Cherry Tomatoes
  • Lemon
  • Potatoes (600g)
  • Shallots
  • Baby Spinach
  • 3 Cloves Garlic
  • 300ml Cream
  • Parmesan
  • Butter, Nutmeg, Rosemary
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